I joined Twitter about a year ago, and the best part has been meeting all the amazingly cool, like-minded whisky lovers out there. To be honest, that was a big motivator in joining. Twitter works best when you use it to chat and connect with people you’d otherwise never get to know, because they live in other countries, or are outside your peer group, or you have nothing else in common but a shared love of the water of life.
I have made some awesome connections in 140 characters and, just as great, I’ve received incredible opportunities: free tickets to Whisky Live, a mystery whisky tweet tasting for International Women’s Day, and now, a book review and tweet tasting featuring the comprehensive, fascinating Canadian Whisky: The Portable Expert by Davin de Kergommeaux. (What a great name, right?)
You can read the full press release below. Basically, every Sunday in the month of May, I and other whisky lovers from across the globe will gather on Twitter to discuss the book and then taste a mystery Canadian whisky. Having literally NO experience with Canadian whisky, I am beyond excited. First, I get to nerd out with a whisky textbook (no lie, I’ve brought my post its on the subway to make notes while I’m reading). Then, I get to nose dive into the pages with a delicious unknown dram! And, with no “standard” by which to measure the whiskies, I am most excited about experiencing something totally new, forming an educated but open first impression, and embarking on a whole new journey of delicious discovery.
If you’re on Twitter, join our sessions by searching for #DavinTT. Grab the book, read a few chapters, open a bottle of your preferred Canadian whisky, and voice your thoughts!
Canadian Whisky Book Review and Twitter Tasting
Be a part of the world’s first ever whisky book review/twitter tasting. Social media are changing the way we read and the way we taste whisky. We’ve decided to integrate the two! Each Sunday for the next four weeks we will review several chapters from the book Canadian Whisky: The Portable Expert and discuss them on Twitter. And we will do this while we taste a representative whisky from that chapter.
If you wish to comment on the book, interact with author, Davin de Kergommeaux, or discuss a Canadian whisky you are tasting, please join us each Sunday at 3:00 pm Eastern time, on Twitter at #DavinTT.
The twitter reviews and tastings begin this Sunday, May 5th at 3:00pm EST when we will be talking about chapters 10 – 13. Davin will join us to answer questions, and contribute to discussion among the participants, etc.
After chatting for about 30 minutes about 15 participants from around the world will open a mystery bottle that we have sent to them. You didn’t get a bottle? Feel free to join in anyway. The more the merrier. After tasting the sample and talking about it we’ll reveal which distillery it came from and which whisky we tasted. Sound like fun?
This Sunday we’ll begin with chapters 10 – 13. Then, Sunday May 12th we will discuss chapters 14 – 17; Sunday May 19th, chapters 18 – 21; and Sunday May 26th, chapters 22 – 25.
We invite the whisky bloggers among us to blog about the book, the experience, the whiskies and/or Davin. Let the fun begin!
If you have any questions, feel free to get in touch with me, @WhiskyLassie on twitter.